#ramcooks #burpfulkitchen #sweetcorn #manchurian
Good food lifts up your mood anytime. Here is my simple Sweet corn Manchurian dry 😋😋😋
I got lots of sweet corn this time 10+. So my every day food menu has something with sweet corn. Please excuse for repeatedly posting only sweet corn back to back 😉
Was surfing internet for all available sweet corn recipes and found Manchurian recipe. I love Manchurian dry version so here it's on my plate now.
Recipe is simple
Coarsely pulse sweet corn. In a bowl add pulsed sweet corn, chopped carrot, chopped garlic, salt, 1 tsp maida, 1 tsp corn flour, pepper powder. Mix well. Deep fry and keep it aside. It can be consumed as such , it's tasty too. Since I have focused on Manchurian I kept it out of sight for sometime 😅
In a pan add oil, chopped garlic, chopped ginger, chopped green chilli and saute for couple of mins. Add one small size onion finely chopped. Saute till it starts turning brown. Add soy sauce, tomato sauce . Red chilli sauce is optional. I haven't added as it's for kids. In a bowl add 1/4 cup water, 1/2 sp corn flour and mix well. Add this corn flour mix to the pan and mix everything. Add the fried Manchurian to the sauce mix. Add 1/4sugar. Saute everything on high heat until the mixture is thick. If you want it semi gravy type add fried Manchurian and mix well n turn of immediately. Add chopped spring onion white and green.
That's it , yummy sweet corn Manchurian is ready 😋😋
I have used 1/2 sweet corn, 1 small carrot, 3 garlic for the Manchurian. 1 small onion, 3 garlic , 1/4 inch ginger for the sauce.
I have paired this up with Sweet corn Thahiri which is not in pic. I was super hungry so din had time to click 😎😎 will post that recipe with pic next time 😚
Good food lifts up your mood anytime. Here is my simple Sweet corn Manchurian dry 😋😋😋
I got lots of sweet corn this time 10+. So my every day food menu has something with sweet corn. Please excuse for repeatedly posting only sweet corn back to back 😉
Was surfing internet for all available sweet corn recipes and found Manchurian recipe. I love Manchurian dry version so here it's on my plate now.
Recipe is simple
Coarsely pulse sweet corn. In a bowl add pulsed sweet corn, chopped carrot, chopped garlic, salt, 1 tsp maida, 1 tsp corn flour, pepper powder. Mix well. Deep fry and keep it aside. It can be consumed as such , it's tasty too. Since I have focused on Manchurian I kept it out of sight for sometime 😅
In a pan add oil, chopped garlic, chopped ginger, chopped green chilli and saute for couple of mins. Add one small size onion finely chopped. Saute till it starts turning brown. Add soy sauce, tomato sauce . Red chilli sauce is optional. I haven't added as it's for kids. In a bowl add 1/4 cup water, 1/2 sp corn flour and mix well. Add this corn flour mix to the pan and mix everything. Add the fried Manchurian to the sauce mix. Add 1/4sugar. Saute everything on high heat until the mixture is thick. If you want it semi gravy type add fried Manchurian and mix well n turn of immediately. Add chopped spring onion white and green.
That's it , yummy sweet corn Manchurian is ready 😋😋
I have used 1/2 sweet corn, 1 small carrot, 3 garlic for the Manchurian. 1 small onion, 3 garlic , 1/4 inch ginger for the sauce.
I have paired this up with Sweet corn Thahiri which is not in pic. I was super hungry so din had time to click 😎😎 will post that recipe with pic next time 😚
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